Marcia Frost
Marcia Frost is a freelance lifestyle writer and editor who loves to cook! Moderation is her key, so she mixes healthy recipes with comfort foods.
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French toast, pancakes, eggs, and more.
Soup can be a start to a meal or a meal in itself.
Baked Brie is a favorite, with more to come.
Crockpots are my favorite because I can set it and forget it.
Sometimes you want to try to keep it healthy and other times you want to really indulge your sweet tooth.
Many of my friends have problems with gluten and I love to put together recipes for them.
My diet tends to be flexitarian, so I have lots of vegetarian recipes.
The crockpot is the greatest kitchen tool I have. I try to make as much as possible in mine so I don't have to worry about stirring.
I love breads and muffins, especially ones I can make in the crockpot.
I have a new puppy so expect to see more recipes for Teddy!